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BNCC编号
资源名称
拉丁文
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Escherichia coli
1000
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Quantitative strains of candida albicans
220
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Propionibacterium acidifaciens
1200
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Reference material of total bacterial count in food
2000
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Fructilactobacillus fructivorans
1200
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Salmonella enterica subsp. arizonae
1000
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Listeria monocytogenes
3000
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Campylobacter coli
1500
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Standard quality control sample of lactic acid bacteria
800
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Standard quality control sample of lactic acid bacteria
800
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Escherichia coli (Migula) Castellani and Chalmers
2800
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Escherichia coli XALK 13.1601-1607
1000
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Escherichia coli O111:K58(B4):H2
1200
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Citrobacter freundii FC2251
1000
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Quality Control Sample for?Staphylococcus aureus?in Food (MPN Method)
800
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Campylobacter jejuni
1400
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Aspergillus versicolor
800
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Cronobacter sakazakii
1000
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Lactobacillus acidophilus
1000
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Bifidobacterium animalis subsp. lactis
1200
